Emmanuelle Vincent

Region
Chaudière-Appalaches

''Over time, I made several attempts to acquire farms in order to have my own herd. I had a burning desire to be a farmer. Then, on April 1, 2016, Ferme Belflamme Inc was operational: we were owners, and we began milking for the first time!

We want to make our land more resilient and regenerative agriculture inspires us. We also hope to inspire others by demonstrating that we can be part of the solution.

The market of tomorrow requires more transparency around our cultivation and animal welfare practices. We will need to continue to improve and show what we are doing. It will be an ever more rapidly changing market. We need to be agile, resilient, and innovative''.